“Yule Log” or “Buche de Noel”, the classic french dessert for Christmas
As the name suggests, the dessert is presented and decorated in a way that looks like a log ready for the fireplace. The Yule Log is made from a Genoise biscuit, a popular sponge cake, rolled in chocolate mousse. Chocolate Meringue decor on top!
Don’t wait! Place your order now!
– Saturday the 23rd in La Paz farmer’s market (place your order before the 21st of December)
– Saturday the 23rd in the afternoon and Sunday the 24th in the morning in Todos Santos
(orders accepted until the 22nd)
Price: 100 $Mx per serving (minimum 4 servings)